Tzatziki

A blend of yogurt, cucumber, garlic, and fresh herbs

Melitzanosalata

Roasted eggplant blended with garlic, olive oil, and lemon

Hummus

Pureed chick peas, garlic, roasted pepper, and tahini

Taramosalata

A‎ creamy blend of fish roe, potatoes, olive oil, and lemon

Olive Tapenade

Greek Kalamata olives chopped with capers, garlic, thyme - served with tomato and feta

Sampler Trio

Your‎ choice of 3 spreads

Soup of the Day

Seafood Soup

Avgolemono

Classic Greek egg-lemon soup

Traditional Greek Salad

Served with our Famous House Dressing

Samos Special Salad

Greek salad, topped with your choice of chicken, pork, beef, or lamb, and our famous house dressing

Neptune Salad

Greek salad, topped with grilled garlic shrimp

Garden Salad

Fresh garden vegetables, with your choice of dressing

Chef Salad

Garden salad topped with your choice of lunchmeat, fresh tuna salad, or a chicken stick

Kalamari

Lightly breaded and fried or grilled with olive oil and lemon

Grilled Octopodi

Char-grilled octopus marinated in olive oil, lemon, and garlic

Shrimp Haloumi

Garlic shrimp and grilled haloumi cheese, served over rice pilaf with a roasted pepper sauce

Saganaki

Pan fried kasseri cheese flambéed with brandy, olive oil, and lemon

Spanakopita (Spinach Pie)

Sautéed spinach, feta cheese, and herbs, baked in filo dough

Tiropita (Cheese Pie)

Feta, Ricotta, Parmesan, and Romano cheese, baked in filo dough

Shrimp and Feta Cheese Pie

Grilled‎ garlic shrimp stuffed inside a warm cheese pie

Dolmades

Grapevine leaves stuffed with beef, rice, and herbs.Topped with a lemon-dill sauce and served with tzatziki

Vegetarian Dolmades (Yalandzi)

Grapevine leaves stuffed with rice, scallions, and fresh herbs. Topped with a lemon-dill sauce and served with tzatziki

Loukaniko

Grilled Greek sausage served with roasted feta, sweet peppers, and onions

Vegekabob

Fresh zucchini, mushrooms, peppers, onions, and tomato, sautéed with garlic in olive oil. Served with rice pilaf. (Add 2.00 for chicken)

Souvlaki

Choice of grilled chicken, pork, lamb, beef, wrapped in pita and stuffed with tomato, onions, and tzatziki

Gyro

Thinly‎ sliced gyro meat, wrapped in pita and stuffed with tomato, onions, and tzatziki

Shrimp Wrap

Grilled garlic shrimp in pita and stuffed with tomato, onions, and tzatziki

Souvlaki on a Stick

Chicken, pork, or lamb stick, served with pita wedges

Shrimp Stick

Grilled garlic shrimp stick served with pita wedges

Souvlaki Platter

Two‎ skewers of chicken, pork, beef, lamb, or a combination

Shrimp Souvlaki Platter

Two garlic shrimp sticks, grilled and seasoned with lemon-butter

Gyro Platter

Fresh slices of gyro served right off the spit

Combination (Pekilia) Platter

This unforgettable Greek “Pekilia” consists of a souvlaki stick, gyro, spanakopita, dolmades, oven roasted potatoes, and tzatziki

Lamb Chops

Grilled New Zealand lamb chops perfectly seasoned with Mediterranean herbs and spices

Leg of Lamb Roast

Garlic roasted, topped with Samos' wine sauce

Grouper “corfu”

Broiled filet of grouper, stuffed with spinach and feta, and topped with a light tomato-caper wine sauce

Shrimp “Plaka”

Baked jumbo shrimp, garlic tomato sauce, and olives, served over pasta and topped with roasted feta and oregano (side orders are not included)

Seafood “santorini”

Sautéed shrimp, scallops, and tender kalamari, in a lemon-wine sauce. Tossed with linguine and mizithra cheese (side orders are not included)

Red Snapper

Whole gulf red snapper, broiled with olive oil, lemon, and herbs

Moussaka

Baked layers of roasted eggplant, zucchini, potatoes, and meat sauce, topped with creamy béchamel sauce and parmesan cheese (side orders are not included)

Pastitsio

Baked ziti pasta layered with savory meat sauce and topped with creamy béchamel sauce and parmesan cheese (side orders are not included)

Chicken Pasta “athena”

Sautéed‎ chicken, artichokes, and olives, served in a light tomato sauce. Tossed with pasta and Greek mizithra cheese (side orders are not included)

Lemon Chicken Oreganato

A half chicken, oven roasted with rosemary, garlic, lemon, and oregano

Jumbo Lump Maryland Crab Cakes

Two lump Maryland crab cakes served with our tartar sauce

Greek Salad

Tzatziki And Pita

Kalamari

Spinach Pie

Chicken Souvlaki

Dolmades

Lamb Chops

Garlic Shrimp

Gyro

Roasted Potatoes

Thick and Zesty Homemade Marinara Sauce

Garlic, Butter, and Parmesan Cheese

Savory Meat Sauce

Homemade Meatballs and Marinara

Italian Sausage, Peppers, Onions, and Mushrooms

Mozzarella, Tomato Sauce, and Basil

Greek Pizza

Tomato sauce, feta, mozzarella, gyro, artichokes, onions and olives

Vegetarian Pizza

Fresh mushrooms, onions, spinach, roasted red peppers, feta, and garlic

Create Your Own Pizza

Choose 3 of your favorite toppings: pepperoni, sausage, meatballs, gyro, bacon, ham, feta,

Side Greek Salad

Rice Pilaf

Greek Vegetables

Fried Zucchini

Roasted Potatoes

French Fries

Greek String Beans

Seasoned Fries

Steamed Broccoli

Pizza Fries

Spaghetti Marinara

Onion Rings

Spaghetti W/ Meat Sauce or Meatballs

Mozzarella Sticks

Fried Mushrooms

Garlic Bread

Steak

Filet of Flounder

Quarter Lb. Burger

Fried Shrimp

Half Lb. Burger

Grilled Chicken

Baby Burger

Tuna Salad

All-lump Crab Cake

Chicken Nuggets

Meatball Sub

1/4 lb. Hot Dog

Virginia Baked Ham

Grilled Cheese

Smoked Turkey

Homemade Rice Pudding

Sweet and creamy, the best you’ve ever had!

Baklava

Layers of thin filo dough, stuffed with chopped walnuts, cinnamon, and sugar, and baked to perfection. Topped with honey syrup.

Galaktoboureko

A rich cream custard, wrapped in filo dough and baked golden brown. Topped with cinnamon and honey syrup.

Cheese Cake

Carrot Cake

Soft Drinks

Fresh Brewed Iced Tea

Juices

Milk

Coffee, Hot Tea, Hot Chocolate